Dining
5 articles
Why Gen Z Is Choosing Non-Alcoholic & Low-ABV Drinks At Bars
At Twelvemonth, patrons opt for a zero-proof beverage pairing that commands a $40 price point, a figure typically associated with fine wine pairings.
Eater Reports on Cannes' Evolving Restaurant Scene
Cannes' legendary fish restaurant, Tetou, has reopened on the Pointe Croisette, not its traditional locale, marking a dramatic shift in the city's gastronomic heart.
Food influencers are changing how we dine, often for the worse.
At a time when millions scroll through endless food videos, audiences and restaurant owners are increasingly dissatisfied with the predictable voice-overs and pay-for-play reviews that dominate food i
New Philadelphia Restaurants Opening Spring 2026
In May 2026, Philadelphia experienced a 'bumper crop' of new restaurants opening, with almost a dozen more on the cusp of debut, according to Fine Dining Lovers .
Paris Dining Scene Shifts: New Stars, Accessible Innovation
While a multi-course menu at Jean Imbert au Plaza Athénée could hit 296€ in 2022, Paris is now bursting with outstanding contemporary French cooking at prices that won't break the bank.