Tastes Good Magazine

Plant Based

2 articles

An exquisite, artfully arranged plant-based dish served at Il Mirto, highlighting the intersection of luxury and sustainable gastronomy.
Wellness

Il Mirto's Michelin Green Star Signals Luxury's Sustainable Dining Shift

"Il Mirto" has made history as the first restaurant on the island to earn a Michelin Green Star, a prestigious nod to sustainability ( Botaniarelais , smartertravel.

Maya Lin·August 18, 2026
A delicious and aromatic spicy cumin tofu stir-fry, garnished with cilantro and chili flakes, ready to be served.
Recipes

Make Our Spicy Cumin Tofu Recipe for Delicious Flavor

Forget hours of marination and endless chopping: a new Spicy Cumin Tofu recipe promises rich flavors with just 20 minutes of room-temperature marinating and a single minute of stir-frying for aromatic

Santiago Vargas·May 28, 2026